Gallant Country Inn is the best of both worlds : a modern Inn surrounded by 400 acres of breathtaking natural scenery. In 1968, Gérard Gallant discovered and fell in love with the forest on Rigaud Mountains. After owning and operating a restaurant in Montreal, he began contemplating the possibility of opening an Inn and offering a peaceful haven of country life to his city customers.
The demand became so great that, in 1984, major renovations were completed to enlarge the first dining room as well as add a reception hall for 125 people and a new main 75 seat dining room which overlooks the pool, terrace and gardens in Summer and the deer feeding in winter.
Great care was taken in decorating to assure a relaxed and peaceful oasis of country comfort. Staff members were chosen for their tact, efficiency and charm. All staff is bilingual if not trilingual due to the amount of international visitors greeted by the Inn on a yearly basis.
Auberge Des Gallant Inn is a Select Inn Gateway property to Select Inns in Vermont, Maine and Atlantic Canada.
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